We’re so proud of our hamachi ceviche! This is one dish you want to get right the first time you try. And the one on the menu at 19 Cleveland meets all your expectations.
Ceviche is an artwork. Our secret is using the right amount of citrus to flavor the hamachi filet and marinating it under optimum conditions.
Looking for the perfect ceviche? Come and see why we strongly believe this will be your final stop in the search for the best ceviche in NYC.
Attention at every step when preparing ceviche is crucial. Our chef knows how much care is required to create the masterpiece that’s the tastiest hamachi ceviche. From marination to garnishing and bursting flavors, you want your ceviche perfect.
Only the freshest hamachi filets enter our kitchen. Then, our seasoned chef combines every ingredient delicately, keeping the freshness until it reaches your plate.
We serve ours with grilled avocado, cucumber, radish and our addictive ginger and jalapeno vinaigrette. Yum! We promise you will want this tasty vinaigrette on everything.
Do we need to tell you that every ingredient is freshly prepared for each plate? It doesn’t get better than this. Truly, you haven’t had the best ceviche if you haven’t been to 19 Cleveland.